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Ingredients
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1 (3 pound) chicken - cooked, deboned and shredded
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2 (10.75 ounce) cans condensed cream of mushroom soup
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¼ (16 ounce) package buttery round crackers, crushed
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½ teaspoon poultry seasoning
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12 hamburger buns
Directions
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Combine shredded chicken, condensed soup, crushed crackers, and poultry seasoning in a large saucepan over medium heat. Cook, stirring frequently, until mixture is hot, 15 to 20 minutes. Serve warm on buns.
Nutrition Facts (per serving)
367 | Calories |
17g | Fat |
31g | Carbs |
23g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 367 | |
% Daily Value * | |
Total Fat 17g | 21% |
Saturated Fat 4g | 21% |
Cholesterol 56mg | 19% |
Sodium 707mg | 31% |
Total Carbohydrate 31g | 11% |
Dietary Fiber 1g | 5% |
Total Sugars 1g | |
Protein 23g | 45% |
Calcium 82mg | 6% |
Iron 3mg | 17% |
Potassium 235mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.