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Ingredients
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6 Granny Smith apples
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6 wooden sticks
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1 (14 ounce) package individually wrapped caramels, unwrapped
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2 tablespoons water
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½ teaspoon vanilla extract
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3 cups trail mix
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1 cup semisweet chocolate chips
Directions
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Insert wooden sticks 3/4 of the way into the stem end of each apple. Place apples on a cookie sheet covered with lightly greased aluminum foil.
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Combine caramels and water in a saucepan over low heat. Cook, stirring often, until caramel melts and is smooth. Stir in the vanilla. Dip each apple into the caramel and gently run apples around insides of saucepan to scrape off some of the caramel. Scrape excess caramel from the apple bottoms using the side of the saucepan.
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Spread the trail mix out on a dinner plate. Roll the apples in the mixture to coat. Place on the aluminum foil and chill.
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Put the chocolate chips in a microwave-safe bowl. Cook in the microwave for 30 second intervals, stirring between each, until melted and smooth. Drizzle over the apples and return them to the refrigerator until ready to serve.
Nutrition Facts (per serving)
792 | Calories |
36g | Fat |
119g | Carbs |
15g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 792 | |
% Daily Value * | |
Total Fat 36g | 46% |
Saturated Fat 11g | 54% |
Cholesterol 5mg | 2% |
Sodium 337mg | 15% |
Total Carbohydrate 119g | 43% |
Dietary Fiber 4g | 15% |
Total Sugars 72g | |
Protein 15g | 30% |
Vitamin C 8mg | 9% |
Calcium 165mg | 13% |
Iron 4mg | 19% |
Potassium 908mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.