Ingredients
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1 cup all-purpose flour
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3 tablespoons white sugar
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1 tablespoon unsweetened cocoa powder
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½ cup butter
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1 (14 ounce) can sweetened condensed milk
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2 cups chocolate chips
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1 ½ cups confectioners' sugar
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3 tablespoons butter
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3 tablespoons maraschino cherry juice
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1 (1 ounce) square semisweet chocolate, chopped
Directions
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Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking pan.
ALLRECIPES / JULIA HARTBECK
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In a medium bowl, stir together flour, white sugar, and cocoa powder. Cut in butter until the texture is mealy.
ALLRECIPES / JULIA HARTBECK
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Pat into the bottom of the prepared pan. Bake for 10 minutes in the preheated oven.
ALLRECIPES / JULIA HARTBECK
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In a saucepan over medium-low heat, combine the sweetened condensed milk and chocolate chips. Cook, stirring frequently until chips are melted and the mixture is smooth. Pour over the baked crust.
ALLRECIPES / JULIA HARTBECK
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Return to the oven, and bake for 15 minutes. Remove, and cool in the pan over a wire rack.
ALLRECIPES / JULIA HARTBECK
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In a medium bowl, mix together the confectioners' sugar, butter, and cherry juice. Spread over the cooled filling in the pan.
ALLRECIPES / JULIA HARTBECK
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Melt semisweet chocolate in a small glass dish in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth. Place in a plastic bag or piping bag, cut the tip to 1/8 inch, and drizzle the chocolate over the bars in a back and forth motion to make stripes.
ALLRECIPES / JULIA HARTBECK
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Cool completely before cutting into squares.
ALLRECIPES / JULIA HARTBECK
Nutrition Facts (per serving)
| 222 | Calories |
| 11g | Fat |
| 31g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 25 | |
| Calories 222 | |
| % Daily Value * | |
| Total Fat 11g | 14% |
| Saturated Fat 7g | 34% |
| Cholesterol 19mg | 6% |
| Sodium 58mg | 3% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 1g | 4% |
| Total Sugars 25g | |
| Protein 3g | 5% |
| Vitamin C 0mg | 0% |
| Calcium 52mg | 4% |
| Iron 1mg | 4% |
| Potassium 120mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
