banner
logologo
search
INGREDIENTSdown
CUISINESdown

Banana Breakfast Cookies

This is a variation of the Healthy Banana Cookies recipe from this site. They are a great alternative to store-bought granola bars!

Prep Time:
10 mins
Cook Time:
20 mins
Additional Time:
15 mins
Total Time:
45 mins
Servings:
12
Yield:
12 cookies
Jump to Nutrition Facts

Ingredients

Original recipe (1X) yields 12 servings

  • 3 very ripe bananas

  • 2 cups rolled oats

  • 1 cup raisins

  • ⅓ cup plain yogurt

  • 1 teaspoon ground cinnamon

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.

  2. Mash bananas in a large bowl. Add oats, raisins, yogurt, and cinnamon. Mix well and allow to sit for 15 minutes.

  3. Drop spoonfuls of dough 2 inches apart onto the prepared cookie sheets.

  4. Bake in the preheated oven until lightly browned, about 20 minutes.

Nutrition Facts (per serving)

123 Calories
1g Fat
27g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 123
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 27g 10%
Dietary Fiber 3g 10%
Total Sugars 12g
Protein 3g 6%
Vitamin C 3mg 3%
Calcium 30mg 2%
Iron 1mg 5%
Potassium 274mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Recommended

French Canadian Tourtière

French Canadian Tourtière

Traditional French Canadian tourtière (meat pie), served on Revéillon (Christmas Eve).

One-Egg Egg Drop Soup

One-Egg Egg Drop Soup

Trust me, one egg is enough to make a sumptuous Egg Drop Soup! The problem I find with egg drop soup recipes is that the timing for the egg drop is never right, so the egg never separates into true ribbons. My Chinese father taught me the trick to this soup, which I now pass to you!

Simple BBQ Ribs

Simple BBQ Ribs

This BBQ ribs recipe may be different than others you've tried, but for super tender ribs, give it a try! Lean, country-style pork ribs are boiled in seasoned water until tender, then finished up in the oven under a blanket of your favorite barbecue sauce as they bake to perfection. That's it! Back to simplicity, back to country life.

Chef John's Shrimp Étouffée

Chef John's Shrimp Étouffée

Étouffée is a delicious shellfish stew that's a New Orleans classic. I use a homemade spice blend in this recipe and demonstrate that it is possible to get good results using frozen shrimp, which is sometimes the only option.

Plum Almond Upside Down Cake

Plum Almond Upside Down Cake

This decadent plum almond upside down cake features tart plums atop a super moist almond cake. The cake is delicious as-is, but adding a sprinkling of toasted almond slices before serving is excellent as well.

Search is required and the length cannot be less than 2
goTop