Ingredients
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½ cup shortening
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4 large ripe bananas
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2 cups Amish Friendship Bread Starter (see footnote for recipe link)
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3 large eggs
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1 cup white sugar
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1 cup chopped walnuts
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½ cup milk
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2 cups all-purpose flour
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1 ½ teaspoons baking powder
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½ teaspoon baking soda
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½ teaspoon salt
Directions
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Preheat the oven to 325 degrees F (165 degrees C). Grease two 9x5-inch loaf pans.
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Mash together shortening and bananas in a large bowl, then stir in Amish starter, eggs, sugar, walnuts, and milk.
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Sift together flour, baking powder, baking soda, and salt. Fold into the banana mixture. Divide batter evenly into the prepared pans.
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Bake in preheated oven until a toothpick inserted into the center of the loaves comes out clean, about 1 hour and 15 minutes.
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Cool loaves until they loosen evenly from the pan before removing to a wire rack to cool completely, about 10 minutes.
Tips
Begin by making our Amish Friendship Bread Starter recipe.
Nutrition Facts (per serving)
| 160 | Calories |
| 7g | Fat |
| 23g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 30 | |
| Calories 160 | |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 1g | 7% |
| Cholesterol 17mg | 6% |
| Sodium 96mg | 4% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 1g | 5% |
| Total Sugars 10g | |
| Protein 3g | 7% |
| Vitamin C 2mg | 2% |
| Calcium 35mg | 3% |
| Iron 1mg | 6% |
| Potassium 132mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
