Ingredients
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2 cups diced Roma tomatoes
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1 ½ cups diced mango
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½ cup diced onion
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½ cup chopped fresh cilantro
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2 cloves garlic, minced
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2 tablespoons fresh lime juice
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1 tablespoon apple cider vinegar
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1 teaspoon white sugar
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½ teaspoon salt
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½ teaspoon black pepper
Directions
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Combine tomatoes, mango, onion, cilantro, garlic, lime juice, cider vinegar, sugar, salt, and black pepper together in a bowl; refrigerate 1 hour before serving.
Nutrition Facts (per serving)
| 8 | Calories |
| 2g | Carbs |
| 0g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 40 | |
| Calories 8 | |
| % Daily Value * | |
| Sodium 30mg | 1% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 1% |
| Total Sugars 1g | |
| Protein 0g | 0% |
| Vitamin C 3mg | 4% |
| Calcium 3mg | 0% |
| Iron 0mg | 1% |
| Potassium 39mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
