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Empanadas de Pina (Pineapple Pastry Cookies)

My mother-in-law gave me this recipe. It may sound hard, but once you get your system going, it's really fun! Enjoy!

Prep Time:
1 hr
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
1 hr 20 mins
Servings:
36
Yield:
36 empanadas

Ingredients

Original recipe (1X) yields 36 servings

  • 3 cups white sugar

  • 4 cups all-purpose flour

  • 1 pound butter, softened and cut into pieces

  • 2 (8 ounce) packages cream cheese, softened and cut into pieces

  • 2 (10 ounce) jars pineapple preserves

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Place sugar in a bowl.

  2. Place flour in a large mixing bowl. Begin working butter into flour slowly until fully incorporated. Repeat process gradually with cream cheese, kneading dough until uniform and no longer crumbly. Form into 1 inch balls, then flatten with a rolling pin to a thickness of 1/8 inch. (This may also be done by rolling out the entire amount of dough and cutting rounds with a biscuit cutter.)

  3. Place 1 tablespoon preserves on each dough center. Fold over, and seal with fingers or press to seal with a fork. Place cookies on a parchment paper-lined cookie sheet.

  4. Bake in the preheated oven for approximately 12 to 15 minutes. Cookie will remain white and should not be browned, and it is normal for some filling to leak from the cookie. When cookies are cool enough to handle, roll in sugar until evenly coated. Transfer to a platter to cool completely.

Nutrition Facts (per serving)

292 Calories
15g Fat
38g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 292
% Daily Value *
Total Fat 15g 19%
Saturated Fat 9g 46%
Cholesterol 41mg 14%
Sodium 115mg 5%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 2%
Total Sugars 24g
Protein 3g 5%
Vitamin C 1mg 2%
Calcium 18mg 1%
Iron 1mg 5%
Potassium 45mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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