Ingredients
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3 tablespoons white sugar
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1 teaspoon ground cinnamon
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6 large Granny Smith apples - peeled, cored and sliced
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1 cup all-purpose flour
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1 cup white sugar
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1 large egg
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1 teaspoon baking powder
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¼ cup water
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Combine 3 tablespoons sugar and cinnamon in a bowl.
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Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar mixture.
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Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples in the baking pan. Lightly sprinkle water over top.
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Bake in the preheated oven until topping is golden brown, about 30 minutes.
Nutrition Facts (per serving)
| 168 | Calories |
| 1g | Fat |
| 41g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 168 | |
| % Daily Value * | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 1% |
| Cholesterol 16mg | 5% |
| Sodium 48mg | 2% |
| Total Carbohydrate 41g | 15% |
| Dietary Fiber 2g | 9% |
| Total Sugars 31g | |
| Protein 2g | 4% |
| Vitamin C 5mg | 6% |
| Calcium 34mg | 3% |
| Iron 1mg | 4% |
| Potassium 135mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
